October 8th
JNcQUOI Fish
Where Portugal's deep bond with the sea comes alive.
Under the guidance of Chef Filipe Carvalho, JNcQUOI Fish invites you to embark on a culinary odyssey through Portugal's coastal treasures. Each seafood dish becomes a symphony of flavours, meticulously crafted to highlight the natural essence of the ocean's bounty.
Every plate reflects Chef Filipe Carvalho's dedication to quality and his deep connection to Portugal's maritime heritage.
Opening October 8th.
- Opening Hours Monday to Sunday, from 12pm to 12am
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+351 215 931 000
National landline call.
- book.fish@jncquoi.com
- Avenida da Liberdade, nº 189 Lisbon, Portugal
Offering a dining experience both chic and sophisticated
From the freshest catches to innovative creations, every dish at JNcQUOI Fish reflects Chef Carvalho's dedication to quality and his deep connection to Portugal's maritime heritage, paying homage to our enduring relationship with the sea. Our restaurant is a haven for fish and seafood enthusiasts, offering a dining experience that is both chic and sophisticated.
Every design element in our establishment is a tribute to Portugal’s maritime heritage, showcasing our history, audacity, and unwavering passion for the sea. From the moment you enter, you'll be immersed in an ambiance that speaks to our deep-rooted connection with the ocean.
Quiosque
JNcQUOI House boasts an enchanting outdoor terrace, the Quiosque, a charming traditional Portuguese quiosque offering an upscale seafood Garde Manger which will showcase the abundance and diversity our coast has to offer, from bivalves and seaweed to fish, all prepared respecting their authentic flavors.
Opening soon.
A journey of culinary delight
At JNcQUOI Fish, we take pride in highlighting a diverse selection of fish and seafood that may not always be in the spotlight of the Portuguese market. Through our open kitchen concept, guests have the opportunity to witness the culinary magic unfold before their eyes, ensuring transparency and fostering a deeper appreciation for the ocean's bounty.
Prepare to indulge in an unparalleled array of oceanic treasures expertly crafted by our esteemed chef, Filipe Carvalho. Each dish is a testament to his culinary mastery and dedication to excellence, inviting you to embark on a culinary odyssey unlike any other.
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